Kashmiri Kehwa 50g (Green Tea)

R149.50 incl. Vat

Krea Kashmiri Kehwa
Kashmiri Kehwa 50g (Green Tea)

R149.50 incl. Vat

HOW TO USE

Kashmiri Kehwa is an exotic mix of kashmiri tea leaves along with whole spices including cinnamon, cardomon, served with a touch of saffron and a garnish of chopped nuts. Kashmiri Kehwa, a classic drink from the Himalayan Valley is a soul warming drink.Ingredients4 tsp Krea kashmiri kehwa leaves

1/4 tsp saffron strands infused in warm water

1 small piece cinammon

2 elachi (slightly crushed)

2 cloves Sugar to taste

Boil 2 cups of water, add spices and sugar, will well and cook on medium for 2-5mins, lower the flame add the kashmiri tea leaves, mix well and cook for 2-5 mins while stirring, strain tea using a strainer, transfer mixture into saucepan, add saffron water mixture and almonds, mix well and boil on slow flame for 1 min while stirring. Serve immediately.

Orders are dispatched within 2 to 4 working days after payment has reflected in our bank account.

We offer an option of "collection in-store" which is only available from our Linden Branch in Randburg, Johannesburg. This option does not apply to any of our official stockists.

We accept exchanges or refunds for any products purchased within 7 days of delivery.

To be eligible for an exchange or refund, the product must be unused and in the same condition that you received it. It must also be in the original packaging.

Category:
reCAPTCHA is required.

HISTORY OF SPICE

Our spices are a result of traditional methods passed down generations preserving the use of authentic spice.Our diverse background and travels to the east ensure that our recipes and ingredients are authentic and meet the culinary standards of old tenacious chefs and cooks.Sun dried, roasted and ground from perfectly picked herbs and ingredients is what gives our spice the aroma and depth of traditional spice use, giving food true richness and flavour through our carefully selected and blended methods

× How can we assist you?